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Hotel pod Kluką
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Hotel pod Kluką
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Hotel pod Kluką
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Restaurant „Karczma Pod Kluką”


Above the entrance there is a notice saying:
"If you have enjoyed yourselves with us, spread the word to your best friends, If you do not like our cuisine, please recommend us to your enemies".

The Kluki Inn, a pearl in the Slupsk catering business, has attracted the most sophisticated gourmet from different countries science 1969. Customers have left their esthetic and palatable impressions in the six inn books. No wonder the inn has received "The Gold Frying Pan" and many times "The Silver Frying Pan" award, since it offers a perfect cuisine in unique atmosphere. The interion decorations are in folk style and the staff are dessed in Kaszubian wear which combines very well with the Old Polish and regional cuisine served.

In the menu you will find a rich variety of dishes just to mention: nut soup, Smoldzinska soup, earaway soup, Old Polish pork chops, huntsmen's pack, highwayman's collops, bread acid, and pears served the Slovinian way for dessert.

Much spieces and flavours as mint, sweet basil, rosemary, thyme, garlic, wild thyme, prunes, honey and weine, are added to unique Old Polish and regional dishes which results in perfect harmony of taste, aroma and colour.

The Kluki Inn can accomodate 130 customers anytime between 10 A.M. till 10 P.M. Besides, in summer season, in disposal of visitors garden with 120 consumable places and stationary barbecue.

Dried fowers and herbs, furnishings in the folk stylemake a very special climate and the fine Old Polish and regional dishes served guarantee a superb outing each time you visit us.

We organize wedding acceptance, occasional performance, banquets, picnics with capability to baking wild boar, ram, piglet, etc. in inn or in other place by client advisable. All dishes in our inn are prepared on carbon kitchen according to old recipes.

Packages - Specials
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Best Awards 2013
Book online

Data Przyjazdu:

Liczba nocy:

Check out date Discounts and Promotions Make a gift